Menu


 

Mussel Cannoli, Bacon, Parsley, Garlic, Lemon

Coromandel Oyster, Manila Clam, Sea Lettuce, Black Truffle

Loup de Mer, Honeydew, Caviar, Lime

Dungeness Crab, Grapefruit, Champagne, Bay Leaf

Stuffed Shells, Bone Marrow, Romaine, Rosemary

Turbot, Root Vegetables, Beurre Cancalaise

Black Bass, Spot Prawn, Finocchiona, Cucumber

Fines Herbes Sorbet, Mara Des Bois, Elderflower

Praline, Cremeux, Mandarin

 

$250


 

Reservations

To make a reservation, please call us at (415) 393-9000, or use the form below.

Any cancelations made within a 48 hour window will be subject to a $220 per person cancelation charge.